A sourdough starter is fed flour and water twice a day and left open to recruit natural yeast, grow, and develop complex flavors.
The best breads are usually made from starters that have been around for many years.
Buddy is a sourdough starter… with a bit of a twist:
Since he was born in January 2014, Buddy has only ever been fed Bread Flour and Budweiser
(and a little hit of yeast to jump start him at the beginning).
The flavor is delicious and getting better every day, check back here to see what Buddy’s been up to!